Spicy Seasoned Pretzels

Some of the links in this post may be affiliate links. This means if you click on the link and purchase the item, we will receive a commission at no extra cost to you.

Snacking boom!

Want a simple way to explode the flavor of those tiny twists or pretzel sticks sitting atop the fridge? Well, pull out that cayenne pepper powder and ranch dressing seasoning mix and get ready. These spicy seasoned pretzels have terrific kick paired against a smooth creamy flavor. They make snacking a total taste bud adventure. 

Spicy Seasoned Pretzels

No ratings yet
Prep Time 15 minutes
Cook Time 1 hour
Total Time 1 hour 15 minutes
Servings 6 to 8 servings



  • Preheat oven to 200 degrees Fahrenheit.
  • In a bowl, combine the vegetable oil, ranch dressing mix, cayenne pepper powder, and garlic salt. Mix thoroughly.
  • Dip the pretzels into the oil mix, then spread them evenly across two baking sheets. Pour the remaining oil mix atop the pretzels and stir the pretzels to evenly coat.
  • Bake the pretzels for 1 hour, stirring them twice during the hour.
  • Remove the pretzels from the heat and allow them to cool.
  • Serve or store in an airtight snack container for future munching!
Did you make this?Mention @PepperScale or tag #PepperScale so we can see what you made!

UPDATE NOTICE: This post was updated on August 17, 2019 to include new content.
Notify of

Inline Feedbacks
View all comments