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Homemade Old Bay Seasoning

Earthy and warm - particularly delicious on shellfish and vegetables
Course Seasoning
Keyword Crushed Red Pepper, Paprika
Prep Time 5 minutes
Total Time 5 minutes
Servings 32 servings
Calories 4kcal

Ingredients

  • 10 dried bay leaves
  • 2 tablespoons celery salt
  • 1 tablespoons paprika
  • 1 tablespoon black pepper
  • 1 tablespoon dry mustard powder
  • 1 tablespoon ginger powder
  • 1 teaspoon crushed red pepper
  • 1 teaspoon allspice
  • 1 teaspoon nutmeg
  • 1 teaspoon cloves
  • 1/2 teaspoon cardamom
  • 1/2 teaspoon mace
  • 1/4 teaspoon cinnamon
US Customary - Metric

Instructions

  • With a mortar and pestle, crush the bay leaves and crushed red pepper into a powder.
  • Combine all ingredients in a mixing bowl and mix thoroughly.

Nutrition

Calories: 4kcal | Carbohydrates: 1g | Protein: 0.1g | Fat: 0.2g | Saturated Fat: 0.04g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 437mg | Potassium: 14mg | Fiber: 0.3g | Sugar: 0.1g | Vitamin A: 130IU | Vitamin C: 0.1mg | Calcium: 4mg | Iron: 0.2mg