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Peach Habanero Salsa
Course
Appetizer, Side
Keyword
Habanero Pepper
Prep Time
15
minutes
minutes
Total Time
15
minutes
minutes
Servings
8
servings
Calories
45
kcal
Ingredients
1
habanero pepper
seeds removed and diced
3
peaches
peeled, pitted, and diced
1
mango
peeled and diced
1/2
cup
red onion
chopped
1
cup
cilantro leaves
1 bunch, chopped
2
tablespoons
lime juice
1 lime's worth
Salt and pepper
US Customary
-
Metric
Instructions
Combine the habanero, peaches, mango, and onion in a bowl and mix.
Add in the cilantro and stir to combine.
Add in the lime juice and stir well.
Salt and pepper to taste.
Nutrition
Calories:
45
kcal
|
Carbohydrates:
11
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Polyunsaturated Fat:
1
g
|
Monounsaturated Fat:
1
g
|
Sodium:
300
mg
|
Potassium:
146
mg
|
Fiber:
2
g
|
Sugar:
9
g
|
Vitamin A:
612
IU
|
Vitamin C:
16
mg
|
Calcium:
10
mg
|
Iron:
1
mg