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Smoky Espresso BBQ Sauce
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Smoky Espresso BBQ Sauce

Prep Time 10 minutes
Total Time 10 minutes
Servings 20 servings
Calories 22kcal

Ingredients

  • 1 bottle ketchup 14 ounces
  • 1 chipotle pepper from chipotle peppers in adobe sauce, pureed smooth
  • 1 ounce espresso 1 shot
  • 1/3 cup cider vinegar
  • 1/3 cup dark brown sugar
  • 1 tablespoon Dijon mustard
  • 1 teaspoon soy sauce
  • 1/2 teaspoon adobo sauce extra from the chipotle peppers in adobo sauce above

Instructions

  • Add all ingredients to a glass bowl and stir to combine.
  • Use immediately. Or for best flavor, cover the bbq sauce and place in the refrigerator overnight to allow the flavors to meld. 

Nutrition

Calories: 22kcal | Carbohydrates: 5g | Protein: 0.3g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.02g | Monounsaturated Fat: 0.04g | Sodium: 49mg | Potassium: 60mg | Fiber: 0.1g | Sugar: 4g | Vitamin A: 1IU | Vitamin C: 0.01mg | Calcium: 6mg | Iron: 0.1mg