Strawberry Salsa
Servings 8 servings
Calories 32kcal
Ingredients
- 1 pint strawberries finely diced
- 1 jalapeño pepper seeds removed, finely diced
- 1 small red onion finely diced
- 2 tablespoons fresh cilantro finely-chopped
- 4 mint leaves torn
- 2 tablespoons lime juice
- 1 tablespoon brown sugar
- Salt and black pepper
Instructions
- In a large bowl, gently stir all ingredients to combine evenly.
- Let it rest at least 10 minutes to allow the flavors to meld.
- Taste and adjust if it needs more sugar or heat.
- Serve immediately, or refrigerate in a sealed container for up to 2-3 days.
Nutrition
Calories: 32kcal | Carbohydrates: 8g | Protein: 1g | Fat: 0.2g | Saturated Fat: 0.02g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.03g | Sodium: 2mg | Potassium: 125mg | Fiber: 2g | Sugar: 5g | Vitamin A: 56IU | Vitamin C: 39mg | Calcium: 16mg | Iron: 0.3mg