Pepperoncini Nutrition

Pepperoncini Nutrition: How Healthy Are They?

Pepperoncini only slightly tip the needle of the pepper scale – only  100 to 500 Scoville heat units – making them a popular (and family-friendly) option to add a hint of spice. They are typically pickled and used in salads, sandwiches, and condiments like bomba calabrese. In addition to being flavorful, pepperoncini peppers have several properties that make them good for you. Let’s break down pepperoncini nutrition to see what makes this hot pepper tick.

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chili powder nutrition

Chili Powder Nutrition: How Healthy Is It?

Chili powder is a spice blend that consists of powdered chili peppers along with other spices. The spices commonly used are those that typically show up in authentic Latin American cooking. They include powdered chili peppers, garlic, and cumin. The pepper in chili powder is typically …

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Slap Ya Mama Cajun Pepper Sauce Ingredients

Slap Ya Mama Cajun Pepper Sauce Ingredients: What Makes It Tick?

Slap Ya Mama Cajun Pepper Sauce is made in Ville Platte in Louisiana’s Evangeline Parish, which makes it about as authentic as you can get when it comes to Cajun cooking. It was invented by Anthony Walker, who ran the family’s deli. According to the Slap Ya Mama website, he wanted a seasoning blend that had the authentic Cajun flavor without the high salt content found in nationally-distributed brands. He couldn’t find one so he set to work making his own version. So is the hot sauce the same ingredients as the seasoning? Let’s break down this hot sauce ingredient by ingredient.

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banana pepper nutrition

Banana Pepper Nutrition: How Healthy Are They?

The banana pepper is a variety of Capsicum annuum known for their mild flavor and slight tang that works perfectly pickled. The typical banana pepper has a Scoville rating of between 0 and 500 Scoville heat units, which makes it very mild. Think of it as …

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