We all have a heavy hand from time to time. But being heavy-handed with chili powder can quickly turn a dish from delicious to a devilish disaster. So if you’ve used too much chili powder, what can you do to save that meal from the …
Cayenne pepper typically rates between 30,000 and 50,000 Scoville heat units (and sometimes hotter). To put that into perspective, jalapeño peppers range from 2,500 and 8,000 SHU. In short, a little cayenne pepper can go a long way. It also means that it is easy to use …
The claim that spicy foods can increase your metabolism is not a new one. A little online research will show numerous sources making claims that spicy foods increase metabolism enough that they can actually help you to lose weight. Is this true? Does spicy affect …
Have you experienced a jalapeño with a surprising lack of a kick? If your jalapeños are not as spicy as expected, there are many reasons why it may be the case. Let’s break down what may be happening with your bunch. There’s a natural heat …
Do bell peppers have a gender? Some say they do. The idea has been around for a while but only recently has it caught traction. According to the theory, there are distinct male and female peppers and the gender indicates whether a bell pepper has …
Sriracha is one of the most popular hot sauces on the planet. Likely you’ve got one sitting in the cupboard right now. But is that the right place for it to be? Does Sriracha need to be refrigerated? Or is it ok for it to …
If you’re looking for a little purple pop for your landscaping or garden, purple peppers are an excellent option. They draw the eye not only with their rich royal color, but also with their unique shapes. And, of course, there’s that heat that makes chilies …
Peppers are a beautiful fruit in that they come in a variety of colors. Peppers change color as they ripen, but how long does it take? Do all peppers change color similarly? And do they need to stay on the vine to change color, or …
Crushed red pepper (a.k.a. red pepper flakes) is a convenient way to add spiciness to various dishes since it is easy to measure out. The heat is usually moderate but quickly becomes overwhelming if you go overboard. You can use the tips below to rescue …
It may come as a surprise (to some) that bell peppers are technically chili peppers. What isn’t a surprise (to most) is bell peppers have no heat. But is that always true? Are bell peppers spicy, ever? Or is it always that zero placeholder on …