Tabasco Sauce is arguably the only American hot sauce with a truly iconic status. First made in the 19th century, Tabasco sauce was probably the spiciest condiment available at the time of its invention. Even today, many Americans enjoy Tabasco’s level of heat and consider …
Peppers come in many shapes, sizes, and flavors. You can use them to add heat and texture to many kinds of dishes. Like many other forms of produce, they will go bad quickly if you fail to store them correctly. Even when stored properly, peppers …
Hot peppers are, of course, known for their heat, but could cooking peppers make them spicier than you’d expect? Is it cooking fiction or cooking fact that cooking peppers make them hotter? Like many things, it’s a little bit fact and a little bit fiction. …
If you’re looking to add some new flavors to your cooking repertoire, berbere is definitely worth exploring. What is it, how is it used, and how spicy is it? We dive into the history of the berbere spice blend, its key ingredients, and some popular …
Poblano peppers and bell peppers are both incredibly popular and easy to find. They are both staples for North American cooking and Mexican dishes, but how do they truly differ? How much hotter is a poblano, really, from a bell? And how different is their …
Gochujang has been making inroads into the relatively new American market for Asian hot sauces and chili pastes. Sriracha and sambal oelek were the pioneers, and they continue to be the most popular examples. Gochujang is a Korean challenger. So what is gochujang? Let’s explore its …
Cayenne and serrano peppers are two of the more common chilies you’ll find in supermarkets. But the form you find them in is quite different – the serrano more common fresh and cayenne pepper more often found in powdered form. How do their heat levels …
Have some bell peppers and you aren’t sure of their freshness? How long do bell peppers last, really? Bell peppers have a limited shelf life, like all fresh produce. While the type of pepper can affect shelf life, how they are stored can have an …
Chili peppers are known for their bright and bold colors – from shades of green and red to bold purple, sunny orange, and subtle cream. But few may be as dramatic as black peppers. They may not be as prevalent as the colorful chilies you’ll …
Scotch bonnets and jalapeños are two spicy peppers that come from different parts of the Americas: the scotch bonnet from the Caribbean islands and jalapeños from Mexico. But both have global popularity. So which is hotter than the other? How does their flavor and shape …