Calico pepper

Calico Pepper Guide: Heat, Flavor, Uses

What are Calico peppers? The Calico pepper is full of beautiful fruits, there’s no doubt. Their black and red cone-like pods are reminiscent (in terms of color) the dramatically beautiful Black Pearl. But it’s the foliage that really steals the scene here. The green leaves …

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Cherry Bomb Pepper

Round Peppers Guide: From Marble-Sized to Apple-Wide

Peppers come in a surprising amount of shapes – conical, elongated, thin, and curved are among the most prevalent. Here, though, we celebrate chilies that buck the trend. Round peppers, though, are more common than you may think, and they are well spread throughout the pepper scale. Some are truly ornamental peppers that catch the eye like Christmas bulbs, while others are culinary chilies that look more like an apple or tomato than a hot chili.

Before we begin, let’s define “round” . What makes it onto our round peppers guide? Marble shaped, yes. Bulb-like shape, more rounded than cone, another yes. Tomato or apple-like shape, yes. Cone-like shape with rounded edges, no. We have the draw the line somewhere and the cone shape is it for us. If you want to see cone-like chili shapes, check out our ornamental pepper guide than has many colorful and dramatic options.

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sangria pepper

Sangria Pepper Guide: Heat, Flavor, Uses

What are Sangria peppers? Talk about a blast of color. The Sangria pepper is confetti-like in the garden – a world of whites, yellows, oranges, reds, and purples, all on the same plant. It’s one of the more festive ornamental peppers you’ll come across and …

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Hellfire cocktail

Hellfire Cocktail

A spicy beer-based thirst-quencher…

Ginger beer, spiced rum, and Tabasco sauce add plenty of warmth to the beer-based Hellfire cocktail. It’s a spiced (and lightly spicy) thirst-quencher cocktail. Serve it like a beer or try it over ice (in a big beer or pint glass) if you prefer something more cocktail-like.

If you like things spicy, don’t be afraid of an extra dash or two of Tabasco, too. There’s a lot of beer here, so a dash or two only provides a tickle of heat.

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Chipotle Olive Oil

Chipotle Olive Oil

A delicious smoky, earthy dipper and marinade…

If you love smoky, earthy flavors, then chipotle olive oil is certain to make you smile. Chipotle peppers (smoked and dried jalapeño peppers) bring both that rustic flavor and just enough spice. Though you can amp things up more by adding more chipotles or (to keep things from getting too smoky, if that’s a thing) a little crushed red pepper during the cooking process.

Chipotle olive oil is delicious as a dipper with crusty bread – it’s a real “rustic on rustic” flavor experience. And we love it as a marinade for steaks, chicken, and seafood. Try it with grilled shrimp – it’s yum.

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Black Prince Pepper: A Little Royalty

Small in size, big on beauty… Scoville heat units (SHU): 5,000 – 30,000Jalapeño reference point: Equal to 16 times hotterOrigin: MexicoProducts and seeds: Black Prince pepper on Amazon Reaching little more than a half inch long, the Black Prince pepper is tiny even when considered …

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Spicy Creamy Tomato Soup

Spicy Creamy Tomato Soup

Feel good with fire…

When you need a little hearty and homey pick-me-up, a spicy creamy tomato soup can hit all the right notes. It’s total comfort food, but with a fiery edge that’ll really help get your blood pumping. Pair it with a jalapeño popper grilled cheese sandwich and you have quite the lunchtime meal!

This recipe calls for only a small amount of cayenne pepper powder, but you can increase the heat by adding more during cooking or use a sprinkle of cayenne as a garnish to bring both heat and a dash of color to the dish.

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Royal Black pepper

Royal Black Pepper Guide: Heat, Flavor, Uses

What are Royal Black peppers? The Royal Black pepper may be small (pequin-like in fact), but its looks is one that’ll certainly grab your attention. Its tiny purplish-black fruits are nestled among greenish-black leaves, and as they age those pods pop a crimson red. Among …

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Chiltepin pepper

Small Peppers Guide: Tiny Delivers Big

They may be small, but these peppers still pack plenty of heat. Our small peppers guide focuses on chilies one inch in length or less. These are tiny fruits, but as anyone familiar with the pepper scale know, the tiniest chilies tend to pack more than your normal punch. In fact, there aren’t any mild chilies on our list.

Many chilies featured in our guide are ornamental peppers with a lot of visual flair, but there are more than a few unique culinary chilies – like the lilliputian pequin and chiltepin peppers. Those pack more nuance in flavor, adding smokiness and fruitiness to the heat (among other flavors), making them perfect for all sorts of culinary exploration.

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spicy Thai peanut sauce

Spicy Thai Peanut Sauce

Coconut meet peanut butter…

That’s what makes the magic of spicy Thai peanut sauce – the pairing of deliciously creamy and exotic coconut milk with nutty and earthy peanut butter. Red curry paste and brown sugar add a delicious Thai-spiced sweetness. And then there’s the touch of cayenne pepper to add a simmer underneath it all. It’s not an overwhelming heat – just enough to complement all the other flavors going on here (but add more if you want to kick it up a notch!)

This is an exceptional party sauce for chicken, beef, and shrimp satay. Or try drizzling it over salads for a real exotic flair. It’s delicious, too, simply mixed with noodles, or try it with grilled salmon. The flavors pair very well with the rich flavor of the fish.

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