Cabbage Salsa

Cabbage Salsa

Do you like your salsa to have a little extra crunch? Then a cabbage salsa is perfect for you. It takes what’s so good about homemade coleslaw and combines it with the heat and tang of spicy salsas. This is a great option as a barbecue side, and …

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Chorizo and chipotle pasta

Chorizo and Chipotle Pasta

Talk about a warming wonder, this chorizo and chipotle pasta pairs two delicious fiery ingredients to great impact. This pasta may look simple in the dish, but underneath it all is plenty of flavor, earthy and smoky with just enough heat to keep you coming …

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lemon and habanero risotto

Lemon And Habanero Risotto

It’s hard to label any dish using habanero as “subtle”, but it’s true, in a fashion, for this lemon and habanero risotto. The light, citrusy freshness from the lemon zest is delicious here, and it pairs so well with the white wine and grated cheese. …

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Spiced Blood Orange Pound Cake

Spiced Blood Orange Pound Cake

Here’s a delicious citrusy and spiced twist on the classic pound cake recipe. Our spiced blood orange pound cake pairs the tasty and rich sweetness of those blood oranges with a touch of heat from cayenne pepper. It’s just a little heat. Think of it …

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Spicy Fig Chutney

Spicy Fig Chutney

Talk about a perfect side for cheese. Our spicy fig chutney leans into the delicious flavor of the sticky fruit, along with jalapeño pepper, apple, onion, garlic, and black pepper. It’s a bold, feel-good mix of flavors that’ll have you coming back for more. If …

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Chipotle Braised Beef

Chipotle Braised Beef

What better way to enjoy beef than having it just dripping with sauce and flavored by earthy and smoky chipotle pepper. Chipotle braised beef is just delicious. And better yet, it’s one forgiving recipe too. Even the cheapest cut of beef will give you some …

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Spicy candied citrus fruit_in pan

Spicy Candied Citrus Fruit

Spicy candied citrus fruit is easy to make and so much more flavorful than the store-bought version.  Think of them like little zesty toppings to your favorite desserts (ice cream, cake, to name a few options.) You can also use spicy candied citrus fruit in …

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Piri piri hellfire brandy

Piri Piri Hellfire Brandy

As the name might suggest, piri piri hellfire brandy is not for the faint-hearted. Picture standing at the gates of hell and sucking up the fire through a straw. Now, this isn’t a cocktail. It’s actually a traditional Portuguese condiment enjoyed drizzled over BBQ chicken. While …

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Lemon and Jalapeno Pasta

Lemon and Jalapeño Pasta

As you might expect, there’s a decent amount of zing in this lemon and jalapeño pasta. With its fresh, citrusy flavor and grassy and bright jalapeño kick, it’s the sort of pasta that just wakes up the tastebuds. Plus, it’s easy to make. It only …

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Spicy Coconut Salsa

Spicy Coconut Salsa

It may be simple, but spicy coconut salsa should not be underestimated. It’s a true kick-butt condiment that delivers a citrusy tang, tropical sweetness, and flavorful fire. This Tanzanian recipe can liven up any pork, chicken, or beef dish. And it works very well paired …

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