What are cascabel peppers? Sure many dried chilies rattle, but none do so quite like the cascabel pepper. They keep their rounded shape when dried, which creates the perfect natural bell or rattle. Cascabel chilies are mild in heat (1,000 to 3,000 Scoville heat units) …
What are rocotillo peppers? Like a habanero or scotch bonnet pepper in shape, the rocotillo pepper comes in much lower in overall heat. It’s really a mild pepper − just a wee bit hotter than the poblano on the Scoville scale (1,500 to 2,500 Scoville …
What are Hatch peppers? A lot of big flavor comes out of one tiny village in New Mexico. The town of Hatch (population ~1,600) and the Hatch Valley region are home to some of the most coveted chili peppers on the market. Known as Hatch peppers, …
What are pequin peppers? The pequin pepper may be small, but its upper-medium heat (40,000 to 60,000 Scoville heat units) and smoky, fruity flavor go a long way. It shares many similarities with its cousin the chiltepin, and they are often confused as the same …
What are Dragon’s Breath peppers? There are super-hot peppers, then there are super-hot, mind blowing, out of this world peppers. The Dragon’s Breath pepper is arguably now the king of the latter. With a reported peak heat of 2.48 million Scoville heat units, the Dragon’s …
What are Trinidad Moruga Scorpion peppers? To say the Trinidad Moruga Scorpion is hot would be like saying the surface of the sun is hot. It’s true, but you’d be really underselling it. The Trinidad Moruga Scorpion pepper is a scorching hot chili (1,200,000 to …
What are Apocalypse peppers? The Apocalypse Scorpion pepper (a.k.a. Apocalypse pepper) is an Italian super-hot scorpion-type chili whose heat (1,400,000+ Scoville heat units) has been recorded at levels rivaling the Carolina Reaper (1,400,000 – 2,200,000 SHU.) That’s an incredible level of spiciness. But as this …
What is urfa biber? Urfa Biber (a.k.a. isot pepper, isot biber, or simply urfa pepper) is a medium-heat Turkish chili (30,000 to 50,000 Scoville heat units) that’s almost always sold in ground flaked form (like its close cousin Aleppo pepper.) But, also like Aleppo pepper, …
What are Death Spiral peppers? Death Spiral peppers (a.k.a. Death peppers) are some of the gnarliest super-hot chilies you’ll ever see or taste. Their heat hits at roughly 1,400,000 Scoville heat units, putting it right up there with the Carolina Reaper in overall spiciness, but …
What are habanada peppers? Have you ever wished you could enjoy that habanero pepper fruitiness without the intense heat? Enter the habanada. Developed at Cornell University by organic plant breeder Michael Mazourek, habanada peppers are a variety of heatless habanero peppers. That’s right this habanero-like …