Chilies, garlic, ginger, and cumin. That’s a fab foursome for fans of fine, fierily spiced food. And it’s a combo that highlights the full, front-and-center flavors in this spicy Chinese beef with cumin recipe. It’s a deliciously simple, yet intensely rich dish. This is very …
Here’s a feel-good soup with a little more zip! Slow cooker chicken soup is one of those dishes that fills the home with yummy aromas. It’s a comfort food staple – just the kind of recipe that’s a ton of fun to twist with a little extra …
Our baked gammon recipe locks in the gammon’s superbly smoky flavors, and then highlights them with a hotly spiced, caramelized glaze. It’s served with citrusy sweet potatoes, seared baby green cabbage, mini corn cobs, and a truly exceptional cranberry sauce. Simple. Amazing. That really is …
Exotic and a just a little fiery, spicy butter chicken is a one hearty and satisfying dish. Chili powder and cayenne provide a touch of sizzle, which, of course, you can control. Pairing those with ginger, cumin, and other exotic flavors in this recipe and …
Beef churrasco has a wonderfully elemental, almost primitive appeal. Just thinking about it makes my mouth water. Spicy strips of seared beefsteak are served on warm flatbreads, and topped by a sharp, herby sauce spiked with green serrano chili. The allure of beef churrasco’s flavor-packed …
Spicy fiesta lime chicken is a delicious Mexican-inspired dish — with just a little spice and lots of zing! Pickled jalapeño peppers provide a bit of both, along with piri-piri seasoning, fresh lime juice, and lime zest. And then there’s the crunch. Those tortilla chips …
This fiery chicken dish gives crisp-skinned, tender chicken the chili spotlight it deserves. Tanged with olives and capers, its rich and fiery cherry tomato sauce is lightly sweetened by bell peppers. Serve with crunchy potatoes, roasted with garlic, and rosemary. The huge appeal of our …
Tequila, lime, salt. Now that’s an established trinity of flavors. And it’s the base for a marinade featuring cayenne chilies, cilantro, cumin, garlic, and black pepper. By heating the marinade with a little sugar and butter, you’ll have an intensely rich steak sauce. Serve those …
Mexican meatball soup has that hearty and rustic deliciousness that just puts a smile on near anyone’s face. Chock full of meat and vegetables, it’s a meal unto itself – especially when served with tortilla chips or bread (or atop white rice.) And the spiciness follows …
Gochujang wings (also often called Korean chicken wings) are spicy just the way we like: earthy, pungent, and bold. It’s that umami flavor of authentic gochujang (a Korean red chili paste) that makes these wings so special. It’s a specific savory taste — especially paired …