They may not typically share the spotlight together, but maple syrup and Sriracha Hot Chili Sauce sure know how to dazzle when combined. This simple maple Sriracha sauce recipe can be used as a condiment, dipping sauce, or a glaze. And you can adjust it …
Chocolate rocky road candy is such a childhood favorite. But that doesn’t mean we adults can’t love it, too. Especially with the addition of a little spice. Chipotle chocolate rocky road has all that you remember: marshmallows, fudge, and crumbly crackers. But adding chipotle powder …
Tunisian harissa paste can be very unassuming. It may look mild-mannered for a chili paste, but inside is a world of exotic flavors, from coriander and caraway to cumin and mint. It’s a chili paste that’s wide open for experimentation, too, and you’ll see that played out in …
Pebre sauce is sort of like the pico de gallo for Chilean barbecue — a simple fresh salsa with a ton of flavor. It’s delicious with grilled meats, whether steak, chicken, or pork. Or serve it atop toasted bread for a quick-to-make, yet surprisingly flavorful …
Candied jalapeños (a.k.a. cowboy candy) are a spicy food secret weapon. They are so unassuming in looks – just glistening jalapeño pepper slices – but their sweet and spicy quotient is off the charts. In fact, they make for one amazing secret ingredient in BBQ …
There’s a special place in our hearts for spicy Mongolian beef. It’s all the delicious combos you find in this simple meal that make it so great: meaty and crisp, salty and spicy, warm and sweet. It’s all there, and for all that flavor it doesn’t …
Here’s the fun of hot sauce – there are so many ways to tweak their flavors. You can pair sweet to sweet like a mango habanero hot sauce doubling down on citrusy flavors. Or you can combine contrasting flavors. Habanero peppers and garlic are just …
Have some gochujang (Korean chili paste) in your kitchen and wondering what to make next? Bring your sandwich spread to life with gochujang aioli. It works well on both vegetable and meat-focused sandwiches. And the heat? Since the gochujang is cut with mayo, it’s much …
Simple syrup is a bartender’s best friend; it helps them turn ordinary drinks into something extra special. And a habanero simple syrup? Well, you’re just opening the door to a whole world of spicy cocktails. Just a few dashes of this spicy concoction into margaritas or …
Want a salsa that draws the eye as much as it tempts the taste buds? Featuring two superfoods, this spicy pomegranate avocado packs big-time healthiness and a ton of flavor. Plus, the plating is downright festive due to the ingredient’s colors. Chock full of reds and greens, …