Dried Chili Substitute

What’s A Good Dried Chili Substitute?

So you have a recipe calling for dried chilies, and that’s not something you normally stock in your kitchen? Or maybe your specialty grocer is simply out. What’s the next best thing? What’s a good dried chili substitute that’ll still bring that hot pepper intensity …

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Shishito pepper substitute

What’s The Best Shishito Pepper Substitute?

Craving shishito peppers and none are around? Or do you have a recipe that calls for them, but you’d like to change things up a bit? What are your choices? What’s the best shishito pepper substitute when it comes to taste and flavor, and what …

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Banana Pepper Substitute

What’s A Good Banana Pepper Substitute?

Have a need for fresh banana peppers, but none are available in store? Or your supermarket is flat out of banana pepper rings and you need a good alternative? What’s a good banana pepper substitute for moments like this? The good news: You have two …

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Pasilla vs guajllio

Pasilla vs. Guajillo — How Do They Compare?

Pasilla chilies — also known as the pasilla negro or chile negro — and guajillos are two popular dried Mexican peppers. They both are part of the famous Mexican holy trinity of dried chilies (along with the ancho) that are so popular with mole sauces …

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Cubanelle pepper substitute

What’s The Best Cubanelle Pepper Substitute?

Known for its thin walls and sweet taste, the cubanelle – a.k.a. the Italian frying pepper – is fast growing in popularity. But, even so, if you live outside of areas with Italian or Caribbean influence, they can be hard finds in stores. So where …

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Ancho Vs. Pasilla

Ancho Vs. Pasilla — How Do They Compare?

Anchos and pasillas are two kinds of dried chili peppers that are also staple ingredients to keep around if you plan on cooking Mexican food regularly. Both chilies are musts for authentic Mexican mole and are part of what many consider to be the holy …

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Jalapeno Burgers

Easy Jalapeño Burgers

Whether it’s summer barbecue time or you’re ready for a little heat during the cold months, jalapeño burgers turn the popular basic burger into something fiery and bold. This recipe is so easy to make that even junior grill masters can pull it off with little …

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