Matt Bray 
Shishito peppers are known for their ability to surprise. One in ten of these chilies will pack more of a low-medium wallop than their typical super-mild simmer. It’s not so far as jalapeño heat, but it’s there, and you’ll know. That’s what makes blistered shishito …
Artichoke dip – and its tasty yet mild flavor – is brought to life with a little jalapeño pepper and paprika boost. The heat does stand out here, so if you prefer a milder level of spiciness with your food, start with only one jalapeño …
Ñora peppers, native to Spain, are a distinct variety of red bell pepper that is dried and used to add a unique, sweet, and mild flavor to various dishes. However, they are not always readily available in every region. Let’s look at your best substitutes …
There are many ways to spice up an Italian marinara or pasta dish, but definitely, one of our favorites is to go directly for the spicy Italian meatball. Building the spice into the meat itself pairs deliciously with a mild marinara sauce. It’s a mouth explosion: …
Jalapeño peppers are the most popular chilies on the planet. Its very eatable low-medium heat and bright, grassy flavor make the chili very versatile in the kitchen. But, unless you’re a gardener with a penchant for spicy food, you may not know that there are …
A Mexican cuisine staple, the guajillo pepper is gaining in culinary popularity worldwide. More and more recipes are calling for this sweet and smoky pepper. And they are part of the “Holy Trinity” of Mexican chilies used in mole sauce. But they can still be tricky to find …
Fruity sweet, crisp, and spicy – spicy apple chips are a real healthy treat, especially if you’re the “on the go” type. Put a handful into a Ziploc bag and go! They are perfect for lunches and afternoon snacks. The recipe mixes cinnamon and cayenne …
Unbelievably simple and with flavors you just can’t get enough of, this cheese and jalapeño muffin tray bake is exactly like its individual muffin counterparts, but with more bang! This is a perfect comfort food side. Fiery and cheesy just can’t be beat. As to …
You’ll gobble this green! A cross between guacamole and hummus, spicy avocado hummus (a.k.a. guacamole hummus) is a killer dipper. Jalapeño peppers are the driving spice source, with a little chipotle powder thrown in to provide a smoky undertone and extra kick. If you don’t …
Here’s a quick and easy spicy red pepper jam recipe from our community member WMB that’s totally flexible on the spiciness. The recipe as it stands calls for three sweet peppers and four red chili peppers – dealer’s choice on the latter. You can opt …