Mushrooms With Chipotle Peppers
Sautéed mushrooms with smoky chipotle, garlic and parsley, plus how hot they get, easy ways to change them up, what to serve them with, and how long they keep.
Sautéed mushrooms with smoky chipotle, garlic and parsley, plus how hot they get, easy ways to change them up, what to serve them with, and how long they keep.
Chipotle is a smoked, dried jalapeno, same 2,500 to 8,000 SHU and a completely different pepper by the time it hits the pan. Here it goes into the boiling water with the potatoes, alongside half a bulb of roasted garlic.
Whether as an appetizer or side, spicy fried pickles sure hit the Southern-fried spot. It’s a mix of tang, crunch, and cayenne that’ll tickle your taste buds. Pair these pickles with our spicy Sriracha ranch dressing as a dipping sauce, and you’ve got a perfect party …
Here’s a delightful appetizer from the Mediterranean, with a spicy but subtle twist. Chipotle and sun-dried tomato bruschetta packs a bunch of flavor, with a little heat and a touch of smokiness. It’s perfect served before (or with) steak, pasta dishes, and more. This recipe …
These super-savory, mini feasts mix the best of two very different worlds. Honest-to-goodness beef steak, potatoes, and onions are exotically spiced with serrano chili, paprika, cloves, and cinnamon. Spicy beef empanadas are an Anglo-Mexican alliance that produces outstandingly moreish results, both inside and out. The …
Pork sausages baked with tomatoes, red pepper, onion and fresh red chilies, plus which chili to pick, ways to change it up, what to serve it with, and how to store it.
Hot, fiery, and incredibly versatile, spicy chakalaka is extremely popular across Southern Africa. The reason is simple. It can play Oscar-winning roles as a main course, side dish, or relish. I can’t think of anything I’ve eaten that has so many possibilities. Chilies might get …
Mushroom stroganoff is a classic and deliciously warming dish, and in this recipe we turn it up another notch or two. We spice it up with a duo of dried spices: smoky chipotle flakes and a touch of cayenne pepper. Together they add a touch …
Big meats deserve a big side. And few are bigger than spicy potato wedges. These bold eats pack plenty of potato along with a cacophony of spicy spices. Chili powder, cayenne pepper, and paprika all play a part, along with many other spice rack staples to …
Talk about a smile bringer. Fresh mashed potatoes are already hard to keep on the table, but when you spice things up popper-style, it’s going to be a mashed potato land-grab on your hands! This jalapeño popper mashed potatoes recipe brings all the things you …
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