Easy Pico de Gallo

Easy Pico De Gallo

Here’s an easy pico de gallo recipe that takes no time at all to make — from prep to table in under 20 minutes. That’s a lot of flavor in a little time. We love this salsa fresca as a spicy side (a great alternative to …

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Piri Piri Candied Bacon with Cheese

Piri Piri Candied Bacon With Cheese

Piri piri candied bacon with cheese will send your favorite meat and spice lovers crazy. This is one decadent dish: creamy, sweet, spicy, salty, rich, meaty, and smooth. I could keep going with adjectives to describe this recipe, but the one word to sum it …

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Blistered Shishito Peppers

Blistered Shishito Peppers

Shishito peppers are known for their ability to surprise. One in ten of these chilies will pack more of a low-medium wallop than their typical super-mild simmer. It’s not so far as jalapeño heat, but it’s there, and you’ll know. That’s what makes blistered shishito …

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Jalapeno artichoke dip

Jalapeño Artichoke Dip

Artichoke dip – and its tasty yet mild flavor – is brought to life with a little jalapeño pepper and paprika boost. The heat does stand out here, so if you prefer a milder level of spiciness with your food, start with only one jalapeño …

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Mussels Saganaki

Taverna-Style Mussels Saganaki

Rich and warming with a nice fiery bite, this mussels saganaki recipe is an exceptional winter dish, but delicious any time of year. Unmistakably Greek, it’s one of those rare starters that is equally outstanding when served as an elegantly simple main course. It really …

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Pan-fried calamari with rich chili jelly

Pan-Fried Calamari With Rich Chili Jelly

The truly great thing about this pan-fried calamari recipe is that it’s so easy to cook outstandingly well. Hot and fast is the key to this simple, elegant starter. Serve it with our first-class chili jelly for that touch of pop that makes things even …

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Spicy Avocado Hummus

Spicy Avocado Hummus

You’ll gobble this green! A cross between guacamole and hummus, spicy avocado hummus (a.k.a. guacamole hummus) is a killer dipper. Jalapeño peppers are the driving spice source, with a little chipotle powder thrown in to provide a smoky undertone and extra kick. If you don’t …

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Sriracha Meatballs

Sizzling Sriracha Meatballs

There is Rooster Sauce times two in this deliciously spicy Sriracha meatballs recipe. Not only does the glaze for these meatballs contain Sriracha, but the meatballs also kick things up a notch, too. The heat is balanced with fresh ginger, honey, soy sauce, and sesame …

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habanero hummus

Fiery Habanero Hummus

When jalapeño hummus isn’t enough, get ready for the habanero hammer. Habanero hummus may look unassuming, but don’t be fooled. It’s very hot. Habaneros are at least ten times hotter than jalapeños and, at minimum, twice the heat of cayenne peppers. If you opt for fresh habs instead …

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fried jalapeno slices

Fried Jalapeño Slices

Fried jalapeño slices are one of those appetizers that spicy food lovers drool over. You have that decadent fried crunch mixed with the hot pepper heat. Try a little ranch dressing dip on the side to add a little creamy tang to the plate, too. It’s …

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