Larb isaan, served with Jasmine rice and greens

Larb Isaan: A Truly Tremendous Salad

Hot, sharp, salty, sour, and nutty. They’re the cornerstone flavors in larb isaan, a super-savory, stylish salad from Laos and Thailand. Our larb recipe features diced chicken cooked with Thai bird’s eye chilies, toasted rice, lime juice, red onion, and fish sauce. Tabbouleh, Waldorf, Nicoise, …

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Algerian Spicy Chicken And Chickpea Tagine

Algerian Spicy Chicken And Chickpea Tagine

Hotly spiced with dersa, this Algerian spicy chicken and chickpea tagine is a good-looking, sunshiny treat that’s surprisingly easy to make. Dersa? That’s an Algerian, hot-as-you-like combo of ground bird’s eye chili, paprika, cumin, and black pepper. It’s all mixed together with garlic, lemon juice, …

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Adobo de chanco

Adobo de Chanco: Pepper-Powered Peruvian Pork

“Don’t spoil it with cutlery. This is party pork!” That’s the advice from a beaming buddy of mine about adobo de chanco — slow braised pork shoulder, served with ladles of bread-dunking, fiery sauce, and buttered corn. “This Peruvian pork is for pure pleasure, please, …

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Mexican Brownies

Mexican Brownies

Brownies are always a family favorite, and if you and yours love spice in your life, mixing in a little heat is a real treat. This Mexican brownies recipe does just that, mixing the spiciness of the cayenne pepper with delicious sweet, earthy chocolate. We …

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Spicy chestnut soup

Spicy Chestnut Soup

What could be more perfect on a cold winter evening than a large bowl of spicy chestnut soup? This is a hearty bowl, with delicious chunky pieces of chestnut and the salty delight that is crushed bacon bits. It’s earthy, meaty, nutty, and fiery all …

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Quesabirria tacos with sauce

Quesabirria Tacos With Sauce: Meant For Sharing

Quesabirria tacos are right on the money for big gatherings. They’re hot, spicy, beefy, and cheesy. With a lip-licking, taco-dipping sauce alongside, they’re stellar for sharing with friends — best with loads of laughter. And napkins. Lots of napkins. First there was birria Adored for …

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Chili Chicken Livers

Peri-Peri Chicken Livers: Deserving Of Top Billing

So much better when they’re not just the supporting act… Chicken livers with peri-peri peppers. Fab, right? But why not do them the justice they really deserve by highlighting them in a sensational main course. What’s so great about these spicy chicken livers? First, chicken …

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Spicy chili chocolate truffles

Spicy Chocolate Chili Truffles: A Simple Luxury

Heat, stir, chill, and roll. That’s all it takes to create the divine pleasure of our gorgeous spicy chocolate chili truffles. And with a little more effort, you can add an extra layer of super-luxury — a praline coating. When something’s this good, it’s hardly …

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