Influenced by Spain, this fabada-style recipe takes pork and beans to a higher level. Smoked ham hock, chorizo sausage, and belly pork are simmered with cayenne pepper, paprika, cannellini beans, garlic, onions and potatoes. Big flavors, big servings. Result? Big applause. It’s delicious as a …
Spicy food fans, start your morning in the best possible way with a beautiful jalapeño green smoothie. This is one nutrient-rich spicy smoothie with lots of fresh flavors to enjoy. Plus, it’s a totally fun base from which to experiment. You can add all sorts of …
Brown sugar is a staple for many tasty baked bean recipes- it’s earthy and sweet, perfect for the rustic flavor of this popular BBQ side. But that extra sugar isn’t the best option for everyone. If you’re cutting the sugar from your life, here’s a …
If you haven’t tried fresh cherries and hot peppers, now’s the time. This simple cherry salsa recipe takes minutes to whip together, and the taste is phenomenal. The rich tartness from the cherries shifts into overdrive with the jalapeño heat. Add in a little fresh basil, and you …
When you think chimichurri, steaks are likely the first thing that come to mind. But this Argentinian sauce that’s chock full of herbs and spices (as well as flavor) can do much more than that. Spicy chimichurri sauce is more an all purpose sauce than …
Mango chipotle BBQ sauce brings a Hawaiian tropical flair to your spicy BBQ, but with that smoky twist that chipotle peppers do oh so well. It’s a mix of sweet, smoke, and heat that really brings it to your taste buds – tangy and fruity, …
This fiery chicken dish gives crisp-skinned, tender chicken the chili spotlight it deserves. Tanged with olives and capers, its rich and fiery cherry tomato sauce is lightly sweetened by bell peppers. Serve with crunchy potatoes, roasted with garlic, and rosemary. The huge appeal of our …
Now, obviously, this one is for the adults only. Jalapeño and vodka jello is the type of sweet treat that will help get any gathering going. It’s a tasty berry experience, with only a gentle hint of red jalapeño that tickles the tongue. This is …
This is a hot one. Not only a top favorite when I eat in a Chinese restaurant, but truly outstanding for serving at home. Beef in oyster sauce is fast to prep and simple to cook. But make no error. This is seriously bowl-licking good. …
Tequila, lime, salt. Now that’s an established trinity of flavors. And it’s the base for a marinade featuring cayenne chilies, cilantro, cumin, garlic, and black pepper. By heating the marinade with a little sugar and butter, you’ll have an intensely rich steak sauce. Serve those …